AD + CW: Anthony Saucedo
Ice cream made from oat milk that is completely dairy and lactose free, available in nine flavors
Lactose intolerant people are willing to risk it all over just a pint of ice cream.
You have to be daring to indulge in dairy knowing you’ll endure the after effects for the rest of the night.
For the lactose intolerant, eating ice cream is no longer risky. Now they need other ways to fulfill their daredevil-ish desires.
